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Vegan Pumpkin Muffin
Ingredients
  • 2 ¼ cups flour
  • 1 cup brown sugar
  • 1 tbsp baking powder
  • 1 tsp cinnamon
  • ¼ tsp salt
  • ½ tsp baking soda
  • ¼ tsp nutmeg
  • ⅛ tsp ground ginger
  • 1 ¼ cups pumpkin puree (10 ounces)
  • ½ cups soy milk
  • Egg replacer for 2 eggs
  • ⅓ cup vegan margarine
Steps
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