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Skinny Baked Cream Cheese Taquitos
Ingredients
  • 2 cups cooked and shredded chicken (rotisserie worked great)
  • 4 oz ⅓ less fat cream cheese
  • ¼ cup plain greek yogurt
  • ⅓ cup salsa
  • ½ teaspoon cumin
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • ¼ teaspoon salt
  • 1 Tablespoon green onion, finely chopped
  • 2 Tablespoons Cilantro, finely chopped
  • 1 Tablespoon Lime Juice
  • 1 Cup Colby Jack Cheese
  • 8 to 10 small wheat flour tortillas
Steps
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