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Classic Cabbage Rolls
Ingredients
  • 1 medium head cabbage, cored
  • 1-½ cups chopped onion, divided
  • 1 tablespoon butter
  • 2 cans (14-½ ounces each) Italian stewed tomatoes
  • 4 garlic cloves, minced
  • 2 tablespoons brown sugar
  • 1-½ teaspoons salt, divided
  • 1 cup cooked rice
  • ¼ cup ketchup
  • 2 tablespoons Worcestershire sauce
  • ¼ teaspoon pepper
  • 1 pound lean ground beef
  • ¼ pound bulk Italian sausage
  • ½ cup V-8 juice, optional
Steps
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