Moroccan Spiced Sheet Pan Tofu and Sweet Potatoes

rabbitandwolves.com

blewballoon

vegan recipes and vegetarian recipes that can easily be made vegan

2 teaspoons Cumin

1 teaspoon Turmeric

1 teaspoon Cinnamon

1 teaspoon Smoked paprika

1 teaspoon Salt

¼ teaspoon Cayenne pepper

3 Tablespoons Olive oil, divided

1 Block(15oz.) Extra firm tofu, drained and pressed*

2 Pounds Sweet potatoes, halved or quartered

subheading: Vegan Lemon Cilantro Aioli:

½ Cup Vegan mayo, I used Hellman's

¼ Cup Cilantro, chopped

1 Tablespoon Lemon juice

1 teaspoon Agave syrup

½ teaspoon Paprika or Smoked paprika

Salt and Pepper to taste

Directions at rabbitandwolves.com

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