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Chorizo and Pepper Gnocchi
Ingredients
  • 4 tsp olive oil
  • 2 red onions, finely sliced
  • 1½ mixed peppers, sliced
  • 60g chorizo slices, cut into strips
  • 2 garlic cloves, crushed
  • ¼ to ½ tsp crushed chillies, to taste
  • 500g pack gnocchi
  • ½ lemon, juiced
  • 100g baby spinach
  • 10g pecorino
  • 10g fresh basil, leaves picked
Steps
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