Best Ever Gluten Free Red Velvet Cake

letthemeatgfcake.com

Cher

subheading: Cake:

2 cups (280g) Kim's gluten free all purpose flour blend

1 tsp baking soda

1 teaspoon baking powder

1 teaspoon salt

2 tbsp unsweetened cocoa powder

2 cups (400g) granulated sugar

1 cups (210ml) neutral oil (canola or vegetable) (or you could try melted coconut oil)

2 large eggs, at room temperature

1 tablespoon vanilla extract

1¼ cups (260ml) buttermilk

1 teaspoon white distilled vinegar

red food coloring (3 tablespoon liquid or a few squirts of gel)

½ cup (120ml) plain hot coffee

subheading: Browned Butter Cream Cheese Frosting:

4 8oz packages (32oz or 904g) cream cheese, softened

1 cup (226g) butter

1 lb (454g) powdered sugar, sifted

1 teaspoon vanilla extract

Directions at letthemeatgfcake.com

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