https://www.copymethat.com/r/2u6Wofu2U/roasted-rhubarb-buttermilk-and-brown-sug/
138348681
5eEfYG4
2u6Wofu2U
2024-05-18 23:01:56
Roasted Rhubarb, Buttermilk, and Brown Sugar Scones
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Ingredients
- 4 tbsp granulated sugar, divided
- ½ lb. / 224 g rhubarb, chopped into approximately 1-inch pieces
- 3 c. / 387 g all-purpose flour
- 3 tbsp firmly packed brown sugar
- 1 tbsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- ¾ c./ 168 g. unsalted butter, frozen
- ½ tsp vanilla bean paste or extract
- 1 c. cold buttermilk
- 2 tbsp heavy cream (optional)
- 2 tbsp turbinado sugar
Steps
Directions at pastryandprose.com
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