Spinach and Artichoke Pasta Salad

oldhousetonewhome.net

sharynn

1 lb. farfalle noodles, cooked as directed

2 cups of fresh spinach, torn into pieces

8 oz. marinated artichokes and red peppers, chopped into pieces

8 oz. mozzarella cheese, cubed

6 oz. swiss cheese, cubed

½ cup shredded parmesan cheese

6 oz. Cheese Italian Dressing + rest of the bottle for later

¼ cup olive oil

Directions at oldhousetonewhome.net

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