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Ingredients
  • subheading: For the pasta:
  • 2 eggs
  • 1 oz cream cheese
  • pinch of salt
  • pinch of garlic powder
  • ⅛ tsp black pepper
  • subheading: For the sauce:
  • 1 oz Mascarpone cheese
  • 1 Tbsp grated parmesan cheese
  • 1 Tbsp butter
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