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Ingredients
  • 1 pound boneless skinless chicken thighs or breasts diced into ½" pieces
  • 1 tablespoon cornstarch
  • 6 cups thinly sliced bok choy about 1 head
  • 1 to 2 jalapenos seeded and minced, about 2 to 4 tablespoons
  • 2 tablespoons olive oil
  • 1 tablespoon fresh ginger finely minced or sliced into very thin matchsticks
  • 2 large garlic cloves minced
  • subheading: Sauce Ingredients:
  • ¼ cup soy sauce
  • 1 tablespoon rice vinegar
  • 2 teaspoons brown sugar
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