https://www.copymethat.com/r/2sYsWuO7O/greek-stew/
11533749
617cUK1
2sYsWuO7O
2024-05-18 05:03:15
Greek Stew
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Ingredients
- 4 tablespoons olive oil, plus more if needed
- 5 ½ pounds boned shoulder of lamb, trimmed of excess fat and cut into cubes about 1 ½ by 2 ½ inches
- 5 medium onions, sliced finely
- Salt
- 4 garlic cloves, minced
- 2 celery stalks, minced
- Leaves from 4 thyme sprigs
- 1 teaspoon dried oregano
- 3 bay leaves
- 2 carrots, peeled, halved lengthways, and then halved across
- 3 (14.5 ounces) cans diced tomatoes
- 1 ¼ cups lamb, beef stock or water
- 1 bottle dry white wine
- Freshly ground black pepper
- 1 pound ditalini or other small tubular pasta
- ⅔ pound feta cheese
- 2 to 3 tablespoons finely chopped parsley, oregano or basil leaves
Steps
Directions at foodnetwork.com
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