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How to Cook Barley in an Instant Pot
  • 1 cup pearled barley rinsed well and drained
  • subheading: Soak Method:
  • 1 ½ cups water for soaking
  • 1 ¼ cups water for cooking
  • ½ teaspoon salt optional
  • subheading: No-Soak Method:
  • 2 cups water
  • ½ teaspoon salt optional
Note: Ingredients may have been altered from the original.
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