https://www.copymethat.com/r/uih8Wo77y/lemon-coconut-cake-with-mascarpone-frost/
32170603
2og027R
uih8Wo77y
2024-04-26 06:05:06
Lemon-Coconut Cake with Mascarpone Frosting
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Ingredients
- 1 ⅓ c. unsalted butter, softened, plus more for the pans
- 4 c. cake flour, plus more for the pans
- 1 ⅓ cups whole milk
- 2 tsp. pure vanilla extract
- 4 tsp. baking powder
- 1 tsp. fine salt
- 2 ⅔ c. granulated sugar
- 7 large egg whites, at room temperature
- subheading: Lemon-Coconut Filling:
- 1 c. sweetened flaked coconut, packed
- ⅔ c. store-bought lemon curd (such as Dickinson's)
- ¼ c. sour cream
- 1 tbsp. lemon zest
- subheading: Creamy Mascarpone Frosting:
- 8 oz. mascarpone cheese
- 1 ½ c. heavy cream
- 2 tsp. coconut extract
- ⅓ c. granulated sugar
Steps
Directions at countryliving.com
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