Easy Stovetop Apple Butter

16 medium sized mixed apples (I like to use 4 Bramley apples and 2 Granny Smiths for a bit of tartness, then the rest sweet apples such as Jazz and Pink Lady), cored and chopped into bite-size chunks

1 cup apple juice

1 cup granulated sugar

2 tbsp lemon juice

⅛ tsp salt

1 ½ tsp cinnamon

½ tsp mixed spice

¼ tsp ground cloves

Directions at centercutcook.com

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