Rice with Butter and Soy Sauce バーター醤油ご飯

norioonwine.blogspot.com

Amateur home chef here :) This is more like a cooking diary than a collection of recipes. I try to keep notes about what works and what doesn’t. Yes, I like shortcuts. I enjoy cooking but usually don’t have a lot of time to spend in the kitchen.

Also see tarasmulticulturaltable.com/national-building-museum-rice...

Average ratio is 1 cup of rice, 1 Tbsp butter, 1 tsp soy sauce. Known in some paces as “Hokkaido-style rice”.

Directions at norioonwine.blogspot.com

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