https://www.copymethat.com/r/2l731k3h4x/vegan-thanksgiving-pot-pie/
147193061
ep3fqiz
2l731k3h4x
2025-01-22 11:31:17
Vegan Thanksgiving Pot Pie
loading...
X
Ingredients
- 1 9 to 10” vegan pie crust, store bought or homemade
- 2 cups vegan chick’n pieces, cooked and set aside
- subheading: Pie Filling:
- 2 medium sized carrots, sliced in half and sliced into semi-circles or diced
- ½ cup sliced celery
- ½ medium to large onion, chopped medium sized dice
- 1 teaspoon minced garlic
- 6 tablespoons vegan butter
- ⅓ cup all-purpose flour
- 1 teaspoon Kosher salt
- ½ teaspoon black pepper
- 1 teaspoon dried thyme leaves
- 1 ½ cups vegan vegetable broth
- 1 cup frozen peas
- ⅔ cup vegan heavy cream (see notes)
- subheading: Stuffing Topping:
- 2 to 3 cups vegan stuffing, homemade (my recipe here) or packaged and prepared
Steps
Directions at bigboxvegan.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!