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Ingredients
  • 1 pound ground beef (80% lean / 20% fat)
  • 1 teaspoon Italian seasoning
  • 1⁄2 teaspoon garlic powder
  • 1⁄2 teaspoon salt
  • 1⁄4 teaspoon black pepper
  • 4 hamburger buns, split and toasted
  • 1⁄2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 16 to 24 slices pepperoni
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