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Ingredients
  • 1 lb. green beans, trimmed
  • 6 tbsp. butter, divided
  • 1 onion, sliced into half moons
  • 8 oz. sliced mushrooms
  • Kosher salt
  • Freshly ground black pepper
  • 2 cloves garlic, minced
  • ¼ c. all-purpose flour
  • 3 c. whole milk
  • 1 ½ c. French's fried onions
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