LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 (15 oz) can chickpeas, rinsed and drained well
  • 2 cups chopped English cucumber (about ⅔ of 1 medium)
  • 1 ¼ cups chopped Roma tomatoes (about 2)
  • ¼ cup chopped red onion
  • 3 Tbsp chopped fresh parsley
  • ¼ cup extra virgin olive oil
  • 2 Tbsp fresh lemon juice
  • 1 ½ tsp minced garlic
  • 1 tsp Italian seasoning
  • Salt and freshly ground black pepper
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer