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Cheddar Corn Dog Muffins
Ingredients
  • 1 package (8-½ ounces) corn bread/muffin mix
  • ⅔ cup 2% milk
  • 1 large egg, room temperature, lightly beaten
  • 5 turkey hot dogs, sliced
  • ½ cup shredded sharp cheddar cheese
  • 2 tablespoons finely chopped pickled jalapeno, optional
Steps
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