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Moist Banana Bread Recipe with Sour Cream
Ingredients
  • ½ cup butter, 1 stick, softened
  • ½ cup brown sugar, packed
  • ½ cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup mashed ripe banana, 9 ounces*, about 2 and ½ medium bananas
  • 1 cup all-purpose flour, spooned and leveled
  • ½ cup old fashioned oats, blended into a powder**
  • 1 teaspoon baking soda
  • 2 & ½ teaspoons baking powder
  • ¾ teaspoon kosher salt
  • ½ cup sour cream
  • ¼ teaspoon cinnamon, optional
  • ⅛ teaspoon nutmeg, optional
  • ⅛ teaspoon cloves, optional
  • ½ to ¾ cup toasted pecans or walnuts, optional
Steps
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