https://www.copymethat.com/r/2gzRT4Tny/baked-teriyaki-chicken-vegetables-and-ri/
88412074
0YXJBhH
2gzRT4Tny
2024-05-20 21:10:31
Baked Teriyaki Chicken Vegetables and Rice
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Ingredients
- ¾ cup prepared teriyaki sauce plus additional for serving*
- 1 ½ cups uncooked instant white rice
- 1 8 ounce can pineapple chunks (NOT drained)
- 1 16 ounce bag frozen stir-fry vegetables
- 1 ¼ cups low sodium chicken broth
- 6 small or thin-sliced boneless, skinless chicken breasts (about 24 oz. total)
- Optional garnish: sliced green onions
Steps
Directions at theseasonedmom.com
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