Speedy Dumpling Soup

foodnetwork.com

KathleenR

6 cups low-sodium chicken broth

Half a 12-ounce bag broccoli slaw mix (with broccoli, carrots and red cabbage)

2 to 3 tablespoons soy sauce

1 tablespoon minced ginger

4 scallions, white and green parts separated, thinly sliced

2 cloves garlic, minced

1 small red pepper, seeded and thinly sliced

One 14- to 16-ounce bag frozen pork dumplings

Directions at foodnetwork.com

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