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Ingredients
  • 1 pound ground sausage
  • 1 tablespoon butter
  • 1 large onion diced
  • 1 cup celery diced
  • ½ teaspoon poultry seasoning
  • ¼ teaspoon black pepper
  • salt to taste
  • 8 cups dried bread cubes
  • 2 tablespoons fresh herbs parsley, thyme, rosemary and/or sage
  • 2 to 3 cups chicken broth
  • ¼ cup butter melted
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