Super Simple Instant Pot Asparagus Soup -

shutterbugchef.com

mary444

1 tablespoon ghee or olive oil

1 yellow onion, chopped

1 pound asparagus, ends trimmed and stalks cut into 2″ pieces

2 teaspoons dried thyme

1 to 2 teaspoons salt

1 teaspoon pepper

28 ounces chicken broth

olive oil or pumpkin oil for garnish

Directions at shutterbugchef.com

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