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Instant Pot Pearl Couscous and Lentil Salad
Ingredients
  • subheading: Couscous and Lentils:
  • 1 cup French green Puy lentils, soaked for 1 to 2 hours*
  • 1 medium yellow onion, diced
  • 2 red, yellow, or orange bell peppers, diced
  • 2 carrots, diced
  • 6 garlic cloves, minced
  • 1 cup pearl or Israeli couscous
  • 3 ½ cups low-sodium vegetable broth
  • 2 teaspoons kosher salt
  • Freshly cracked black pepper
  • 2 bay leaves
  • Handful of fresh thyme sprigs
  • subheading: To Finish:
  • 2 ½ tablespoons extra-virgin olive oil
  • 1 ½ tablespoons red wine vinegar
  • 1 small bunch of fresh dill (about 1 cup), finely chopped
  • 1 cup fresh Italian-flat leaf parsley, finely chopped
  • 15 pitted green olives, sliced
  • 1 pint cherry tomatoes, halved or quartered
  • Kosher salt and freshly cracked black pepper
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