https://www.copymethat.com/r/2dj3WaV7K/lemon-butter-pasta-with-artichokes-and-c/
136875003
Ydwrytl
2dj3WaV7K
2024-05-01 00:33:39
Lemon Butter Pasta with Artichokes and Capers
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Ingredients
- 8 ounces angel hair (capellini) or spaghetti pasta
- 8 ounces quartered artichoke hearts, frozen, canned or steamed till tender (about 2 cups)
- 2 tablespoons extra virgin olive oil
- 6 tablespoons butter
- ¼ cup shallots, minced
- 3 tablespoons capers, rinsed
- 2 teaspoons lemon zest
- ½ teaspoon crushed red pepper, optional (adds spice)
- ¼ teaspoon salt, or more to taste (heaping)
- 3 tablespoons lemon juice, or more to taste
- 3 tablespoons chopped parsley, divided
- subheading: NOTES:
- You will also need: Large sauteuse or sauce pan
Steps
Directions at toriavey.com
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