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Patty Melts with Secret Sauce
Ingredients
  • subheading: For the patty melts:
  • 1 lb. Ground beef
  • 6 Slices rye bread
  • ½ tsp. Onion powder
  • ½ tsp. Garlic powder
  • Salt and pepper to taste
  • 6 Slices cheddar cheese
  • 6 Sliced provolone cheese
  • 6 Tbsp. Butter softened and unsalted
  • subheading: For the secret sauce:
  • ¼ C. Mayonnaise
  • 2 Tbsp. Chopped bacon pieces
  • 3 Tbsp. Ketchup
  • 1 tsp. Sugar
  • 1 tsp. Relish
Steps
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