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Binagoongang Talong
Ingredients
  • 1 pound eggplants
  • ½ pound pork belly
  • 1 medium onion finely chopped
  • 4 cloves garlic minced
  • 3 medium tomato chopped
  • ¼ cup vinegar
  • ½ cup water
  • 1 to 2 tbsp brown sugar
  • ¼ cup shrimp paste
  • 1 to 2 pieces red chili chopped (optional)
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