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No Knead Corn Bread Muffins
Ingredients
  • 2 cups all-purpose flour
  • ½ cup cornmeal
  • 2 tablespoons granulated sugar
  • ½ teaspoon table salt
  • 3 tablespoons shortening or butter, softened
  • ¼ teaspoon oregano
  • ½ teaspoon thyme (if desired)
  • 1 cup water
  • 1 (0.25oz) package (7g) or 2 ¼ teaspoons Red Star Active Dry Yeast
  • 1 large egg
  • 2 tablespoons butter, melted, for brushing after baking (optional)
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