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Bee Sting Cake (Bienenstich)
Ingredients
  • subheading: For the cake:
  • 2 cups all-purpose flour
  • ¼ cup granulated sugar
  • 2¼ teaspoon 1 packet active dry yeast
  • 1 teaspoon salt
  • ¾ cup milk at room temperature
  •  
  • 2 large eggs at room temperature
  • 4 tablespoons butter softened to room temperature
  • 3 tablespoons honey
  • subheading: For the honey almond topping:
  • 6 tablespoons butter
  • ⅓ cup granulated sugar
  • 3 tablespoons honey
  • 2 tablespoons heavy cream
  • ¼ teaspoon salt
  • 1½ cups sliced almonds
  • subheading: For the filling:
  • 2¼ cups heavy cream
  • 1 box 5.1 oz instant vanilla pudding
  • 1 teaspoon pure vanilla extract
  • subheading: Get Ingredients:
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