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Easy Crunchy Fish Tray Bake
Ingredients
  • 600g frozen crumbed whiting fish fillets (see note)
  • 1 tbsp finely grated parmesan
  • 2 tsp dried oregano leaves, finely chopped
  • 2 x 250g punnets sweet berry vine tomatoes
  • 2 zucchini , thickly sliced
  • 180g baby stuffed peppers, drained
  • ½ small red onion, thinly sliced into rings
  • 30g baby rocket (optional)
  • 1 lemon, cut into wedges, to serve
Steps
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