https://www.copymethat.com/r/2c0Ag1cnj/wine-can-chicken/
135190604
7Hp6G4t
2c0Ag1cnj
2024-05-19 21:36:45
Wine Can Chicken
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Ingredients
- 1 cup (250 milliliters) dry white wine
- ½ lemon, zested and juiced, plus more as needed
- 2 sprigs rosemary
- 4 garlic cloves, unpeeled
- 1 whole chicken (about 1.5 kilograms/3 ⅓ pounds)
- 1 to 2 tablespoons butter, melted
- Kosher salt and freshly ground black pepper
- 1 onion, sliced into thin wedges
- 1 cup (250 milliliters) low-sodium chicken broth, plus more as needed
- ¼ cup (60 milliliters) 35% cream, optional
- 1 tablespoon stone-ground Dijon mustard
- 4 handfuls baby spinach
- 2 tablespoons finely chopped parsley
Steps
Directions at foodnetwork.com
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