https://www.copymethat.com/r/2bHBCVZg9/ny-cheesecake/
119758480
0Z0QQls
2bHBCVZg9
2024-05-18 17:43:33
Ny Cheesecake
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Ingredients
- Crust
- 1 ½ cups (180g) King Arthur Unbleached All-Purpose Flour
- ⅓ cup (67g) granulated sugar
- ¼ teaspoon salt
- 8 tablespoons (113g) unsalted butter, softened
- 1 large egg, at room temperature
- Filling
- four 8-ounce packages (908g) cream cheese, at room temperature
- 1 ¾ cups (347g) granulated sugar
- 3 tablespoons (24g) King Arthur Unbleached All-Purpose Flour
- zest of 1 lemon
- ¼ teaspoon salt
- 1 teaspoon King Arthur Pure Vanilla Extract
- 5 large eggs, at room temperature
- ½ cup (113g) sour cream, at room temperature
- Fruit glaze
- 1 or 2 14.5 ounce cans of tart cherries in water, or 4 cups (454g) fresh or frozen fruit*
- 1 cup (227g) water
- ½ cup (99g) granulated sugar
- 1 ½ to 2 tablespoons cornstarch
- note: Using 2 cans of cherries will give you enough leftover fruit to serve alongside individual slices.
Steps
Directions at kingarthurbaking.com
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