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Ingredients
  • ½ cup whole wheat flour
  • ½ cup all-purpose flour
  • 2 tablespoons brown sugar
  • 1-½ teaspoons baking powder
  • ¼ teaspoon salt
  • 3 tablespoons cold butter
  • ¼ cup plus 2 tablespoons half-and-half cream
  • 1 large egg yolk
  • 1-½ teaspoons vanilla extract
  • ⅔ cup shredded peeled apple
  • 1 tablespoon caramel ice cream topping
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