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Million Dollar Potato Casserole
Ingredients
  • 1 (10.5-ounce) can condensed cream of chicken soup
  • 1 cup heavy whipping cream
  • ½ cup 4% small curd cottage cheese
  • 4 ounces cream cheese, cubed and softened
  • ½ cup sour cream
  • 1 ½ teaspoons kosher salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 ½ tablespoons fresh thyme leaves, plus more for garnish
  • ½ teaspoon freshly ground black pepper
  • 2 pounds Y ukon Gold potatoes (about 6), scrubbed and sliced into ⅛-inch thick slices
  • 2 cups shredded C heddar cheese, divided
  • 30 round buttery crackers, crushed (such as Ritz®)
  • 2 tablespoons unsalted butter, melted
Steps
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