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Curried Broccoli Stem Soup
Ingredients
  • 6 large broccoli stems
  • 2 small onions, peeled
  • 1 tbsp extra virgin olive oil
  • 2 large garlic cloves, peeled
  • 1 tbsp water
  • 1 tsp curry powder
  • ½ tsp coriander
  • ¼ tsp black pepper
  • ½ tsp table salt
  • ½ tsp red curry paste (optional but highly recommended)
  • 3 cups low sodium chicken broth can use vegetable broth to make it vegan
  • 2 tbsp sliced green onion for garnish
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