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Ingredients
  • 1 package (9 ounces) yellow cake mix
  • 1-½ cups cold fat-free milk
  • 1 package (1 ounce) sugar-free instant vanilla pudding mix
  • 1 package (8 ounces) reduced-fat cream cheese
  • 1 can (20 ounces) unsweetened crushed pineapple, well drained
  • 1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
  • ¼ cup chopped walnuts, toasted
  • 20 maraschino cherries, well drained
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