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Country French Skillet Chicken
Ingredients
  • 4 boneless, skinless chicken breast pounded to an even thickness
  • Lawry's Seasoning Salt to taste
  • garlic powder to taste
  • ¼ cup butter
  • 1 cup water
  • 1 package KNORR Recipe Classics Vegetable Soup Dip & Recipe Mix
  • ½ cup sour cream
  • ½ to 1 tsp dried dillweed
Steps
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