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Jamaican Rice & Beans
  • 2 cups of long-grain white rice
  • 1 can of coconut milk
  • 1 can of black beans, drained and rinsed
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 2 sprigs of fresh thyme
  • 2 scallions, chopped
  • 1 Scotch bonnet pepper (optional)
  • Salt and pepper to taste
  • Water
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