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Corned Beef Brine Recipe (Everything You Need to Know)
Ingredients
  • 1 5-pound brisket
  • 8 cups water
  • 1 cup kosher salt
  • 4 teaspoons pink curing salt
  • ½ cup brown sugar packed
  • 8 cups ice cubes
  • subheading: PICKLING SPICE:
  • 1 teaspoon yellow mustard seeds
  • 1 cinnamon stick
  • 2 teaspoons whole black peppercorns
  • 1 teaspoon whole cloves
  • 2 teaspoons allspice berries
  • 1 teaspoons whole coriander seeds
  • 3 bay leaves
Steps
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