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Crescent Roll Apple Dumplings
Ingredients
  • 2 (8 each) cans refrigerated crescent roll dough
  • 2 sticks of butter
  • 1 ½ cups brown sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon or to taste
  • 1 can (12oz) 7 Up (or Mountain Dew)
  • 2 large Granny Smith apples, peeled and cored
Steps
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