https://www.copymethat.com/r/2UAC3n7Lj/thai-red-curry-paste/
17727119
gwRVV1I
2UAC3n7Lj
2024-05-19 22:03:52
Thai Red Curry Paste
loading...
X
Ingredients
- 200 g | 7 oz shallots, peeled (the small brown ones)
- 80 g | 2.8 oz coconut oil (or preferred oil)
- 40 g | 1.4 oz cloves of garlic, peeled
- 30 g | 1 oz ginger, sliced into thin round coins
- 30 g | 1 oz stalk of lemon grass, white part only, roughly chopped (about 2 to 3 stalks)
- 25 g | 0.9 oz roasted shrimp paste (from supermarket, optional for vegetarian)
- 10 g | 0.3 oz coriander roots and stalks/leaves
- 5 to 10 dried red chillis (depending on spice preference, for a milder curry deseed the chillis)
- 4 single kaffir lime leaves
- 2 tsp paprika
- 2 tsp cumin seeds
- 2 tsp coriander seeds
- 1 tsp salt
- 1 tsp turmeric
- ¼ tsp peppercorns
Steps
Directions at skinnymixers.com.au
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!