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Pork Tenderloin with Orange Sauce
Ingredients
  • ⅓ cup lemon juice
  • ⅓ soy sauce
  • ⅓ cup Marsala wine
  • 2 cloves garlic
  • 2 tsp ground ginger
  • subheading: ORANGE SAUCE:
  • ⅔ cup sugar
  • 2 cups orange juice (fresh or frozen)
  • 1 tbsp orange zest
  • 1 tbsp cornstarch
  • 1 tsp ground cinnamon
Steps
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