https://www.copymethat.com/r/2RB0h5bB5/jeffreys-sourdough-rye-bread/
121286538
HcFiQbB
2RB0h5bB5
2024-12-26 01:47:31
Jeffrey's Sourdough Rye Bread
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Ingredients
- subheading: Levain:
- 1 ½ cups (152g) King Arthur Organic Medium Rye Flour
- ½ cup (113g) water
- 2 tablespoons (about 21g) ripe (fed) sourdough starter
- subheading: Dough:
- 1 ¼ cups (128g) King Arthur Organic Medium Rye Flour
- 1 ¼ cups (150g) King Arthur Unbleached Bread Flour
- ¾ cup (170g) room-temperature water
- 1 teaspoon instant yeast or active dry yeast
- 1 ½ teaspoons (9g) salt
- 2 teaspoons caraway seeds, optional
Note: Ingredients may have been altered from the original.
Steps
Directions at kingarthurbaking.com
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