https://www.copymethat.com/r/2QtQALtcm/slow-cooker-buffalo-chicken-soup/
74651788
vq682uF
2QtQALtcm
2024-05-05 03:18:10
Slow-Cooker Buffalo Chicken Soup
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Ingredients
- 1 package (8 oz) cream cheese
- ⅓ cup Frank’s™ RedHot Original cayenne pepper sauce
- 3 cups shredded cooked chicken
- ½ cup chopped onion
- ½ cup chopped celery
- 1 carton (32 oz) Progresso™ chicken broth
- ¼ teaspoon salt
- ⅛ teaspoon pepper
- 2 cups shredded Colby Jack cheese (8 oz)
- Additional chopped celery and pepper sauce, and blue cheese crumbles, if desired
Steps
Directions at pillsbury.com
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