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Balsamic Steak Salad Recipe with Blue Cheese
Ingredients
  • subheading: For the Steak Salad:
  • 8 ounces cooked steak sliced, see note
  • 10 ounces tomatoes sliced
  • 4 cups salad greens
  • 1 purple onion sliced
  • ⅓ cup blue cheese
  •  
  • subheading: For the Balsamic Dressing:
  • ¼ cup olive oil
  • ¼ cup balsamic vinegar
  • 1 teaspoon garlic minced, about 2 clove
  • 2 teaspoons honey
  • 1 teaspoon dijon mustard
  • ½ teaspoon salt
  • ¼ teaspoon pepper
Note: Ingredients may have been altered from the original.
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