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Ingredients
  • 3 tablespoons grapeseed oil
  • ½ pound roast turkey meat, chopped finely, or pulled from carcass after making stock
  • Kosher salt
  • 1 white onion, chopped
  • 2 cloves garlic, finely chopped
  • 1 ½-inch piece ginger, finely chopped
  • 1 serrano chile, seeded and finely chopped
  • 1 beefsteak tomato, chopped
  • ⅓ cup frozen peas (optional)
  • ¼ teaspoon turmeric
  • 1 ½ teaspoons garam masala
  • 1 lime, cut into 4 wedges
  • subheading: TO ASSEMBLE:
  • 4 potato rolls
  • 1 tablespoon unsalted butter, room temperature
  • Handful of cilantro, chopped
  • ¼ red onion, finely chopped (about 2 tablespoons)
Steps
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