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Ingredients
  • 1 ½ cups almond flour
  • ¾ cup coconut flour
  • 2 teaspoons baking powder
  • 2 teaspoons ground ginger
  • ¾ teaspoon ground cinnamon
  • ½ teaspoon ground cloves
  • ¼ teaspoon salt
  • ¾ cup butter softened
  • ¾ cup Sukrin Gold or other brown sugar substitute
  • 1 egg
  • 1 tablespoon Sukrin Gold Fiber Syrup optional (low carb maple syrup will work too)
  • 2 tablespoons low carb sugar substitute optional (any one for one sugar substitute)
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