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Oven Baked Chicken Quesadillas
Ingredients
  • subheading: CHICKEN:
  • 400 g / 14 oz chicken , cut into small bite size pieces (thigh, breast or tenderloin)
  • 1 tsp cumin powder
  • 1 tsp garlic powder (or sub with onion powder)
  • ½ tsp cayenne pepper (or adjust to taste)
  • 1 tsp paprika powder
  • ½ tsp salt + black pepper
  • 1 tbsp olive oil
  • subheading: FILLING:
  • 1 tbsp olive oil
  • ½ small onion , diced (brown, white, yellow)
  • 1 garlic clove , minced
  • 1 red capsicum / bell pepper , diced
  • 1 green capsicum / bell pepper , diced
  • subheading: QUESADILLAS:
  • 4 flour tortillas (20cm/8")
  • Olive oil spray
  • 1 cups grated cheese, or more to taste (tasty, cheddar, Monterey Jack, Pepper Jack or other melting cheese of choice) (Note 1)
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